Apple Ricotta Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/2 cup flour1/2 cup liquid eggs or Egg whites1/2 cup fat free Ricotta1/2 cup applesauce3 tsp brown sugar1/4 tsp baking powderCinnamon
Preheat oven to 325F
1. Whip the eggs.
2. Add all the wet ingredients (ricotta, brown sugar, applesauce) and mix together with a hand blender.
3. Add flour and baking powder and mix again.
4. pour into baking dish then place in oven.
5. bake for 35 minutes.
6. Remove from oven and let cool slightly.
Serving Size: Makes 4 square servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHIRA2325.
1. Whip the eggs.
2. Add all the wet ingredients (ricotta, brown sugar, applesauce) and mix together with a hand blender.
3. Add flour and baking powder and mix again.
4. pour into baking dish then place in oven.
5. bake for 35 minutes.
6. Remove from oven and let cool slightly.
Serving Size: Makes 4 square servings
Number of Servings: 4
Recipe submitted by SparkPeople user SHIRA2325.
Nutritional Info Amount Per Serving
- Calories: 111.6
- Total Fat: 0.2 g
- Cholesterol: 5.3 mg
- Sodium: 119.8 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 0.8 g
- Protein: 7.0 g
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