Rainbow Chicken Tetrazini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 - 12oz box Rainbow Rotini, cooked and drained2 Split Chicken Breast, cooked and diced1/2 Coup Chicken Broth1 can Campbell's Cream of Chicken Soup1 can Mushrooms, approx 1 cup1 cup Colby and Monterey Jack Cheese, shredded1/4 cup Parmesan Cheese
Preheat oven to 350 degrees. Add chicken breasts to a 4 qt sauce pan and cover with water, bring water to boil and cook chicken approximately 30 minutes or until done. Remove chicken from water, remove skin and bones and dice. Take 1/2 cup chicken broth from pan to use mix with chicken soup. In oblong casserole, combine chicken soup and chicken broth then add diced chicken, mushrooms and cooked rotini mixing well. Top with shredded cheese and then sprinkle Parmesan over top. Bake 30 minutes.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user KBENSING.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user KBENSING.
Nutritional Info Amount Per Serving
- Calories: 442.8
- Total Fat: 12.1 g
- Cholesterol: 73.5 mg
- Sodium: 801.1 mg
- Total Carbs: 47.8 g
- Dietary Fiber: 3.6 g
- Protein: 33.6 g
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