Apple & Blueberry Flan/Muffins

Name: Apple & Blueberry Flan/Muffins Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 15
Ingredients: 7 Medium apples peeled and chopped; 2 Tbs Light Olive Oil; 2 large eggs; 2 tbs milk; 3/4 cup sugar; 2 tsp Lemon Zest; 1 tsp Vanilla essence; 1 Cup Self Raising Flour; 1/4 Cup Almond meal; 1/2 cup frozen Blueberrys

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 15

Ingredients

7 Medium apples peeled and chopped2 Tbs Light Olive Oil2 large eggs2 tbs milk3/4 cup sugar2 tsp Lemon Zest1 tsp Vanilla essence1 Cup Self Raising Flour1/4 Cup Almond meal1/2 cup frozen Blueberrys

Directions

1. Peel and chop apples
2. Whisk eggs and oil
3.Stir in milk, sugar, lemon zest and vanilla
4. Add flour, meal and apples and stir till apples coated
5. Quickly stir through blueberries
6. Spoon into individual flan cases or muffin tins
7. Bake 20 minutes till golden brown and centre of flans firm
8. Stand for 15 minutes before turning out.

Serving Size: 15 individual flans or muffins

Number of Servings: 15

Recipe submitted by SparkPeople user GRAYMICE.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving