meal 2
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Chicken Breast, no skin, 1 breast, bone and skin removed (remove)*Extra Virgin Olive Oil, 2 tbsp (remove)Peas, frozen, 0.5 cup (remove)Carrots, raw, .5 cup, chopped (remove)Egg, fresh, 1 medium (remove)Garlic, .3 tsp (remove)Salt, .3 tsp (remove)Almonds, 15 almond (remove)
put them all together and cook
Serving Size: 1 dish
Number of Servings: 1
Recipe submitted by SparkPeople user ALOFERAS.
Serving Size: 1 dish
Number of Servings: 1
Recipe submitted by SparkPeople user ALOFERAS.
Nutritional Info Amount Per Serving
- Calories: 748.2
- Total Fat: 44.9 g
- Cholesterol: 299.7 mg
- Sodium: 1,037.8 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 7.0 g
- Protein: 68.2 g
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