maggie chicken parm

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
listed above
Directions


Serving Size: 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BEWYRD.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 341.5
  • Total Fat: 6.6 g
  • Cholesterol: 59.7 mg
  • Sodium: 360.0 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 5.3 g
  • Protein: 30.6 g

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