Grandma's Creamy Cucumber Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
*Lemon Juice, 1/2 a lemon yieldsSour Cream, 2 tbsp Water, tap, 2 fl oz Cucumber (peeled), 1 large (8-1/4" long)Clove of garlic, mincedFresh dill weed 1 sprigScallions, raw, 1 large Salt 1 tsp.Pepper Black 1/2 tsp.
Combine lemon juice, sour cream, water, salt & pepper, whisk to blend. Fine chop peeled cucumber and scallions.
Toss all together.
Serving Size: 4 2- cup servings
Toss all together.
Serving Size: 4 2- cup servings
Nutritional Info Amount Per Serving
- Calories: 17.8
- Total Fat: 0.9 g
- Cholesterol: 1.8 mg
- Sodium: 197.9 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.5 g
- Protein: 0.5 g
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