Favorite Buckwheat Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
3/4 c. Hodgson Mill Pancake Mix1 egg1 tbsp. extra virgin olive oil1/2 c. Almond Breeze unsweetened Vanilla almond milk
Follow directions on the pancake mix box, substituting ingredients
Serving Size: Makes 6 3" pancakes / 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LIVE_TO_LOVE.
Serving Size: Makes 6 3" pancakes / 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LIVE_TO_LOVE.
Nutritional Info Amount Per Serving
- Calories: 264.1
- Total Fat: 11.4 g
- Cholesterol: 92.5 mg
- Sodium: 409.5 mg
- Total Carbs: 32.3 g
- Dietary Fiber: 3.7 g
- Protein: 9.0 g
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