Easy Indian Honey Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
3/4 cup butter3/4 cup sugar2 eggs1/2 cup honey1 cup flour1 tsp baking powderCinnamon and sugar
Cream the butter and sugar with a mixer, then add the eggs. When mixed completely, add the honey and sift the flour and baking powder into the mixture. Beat until smooth. Pour batter into a greased 8 inch round cake pan. Bake at 350 degrees for 30 minutes or until a toothpick placed in the middle comes out clean. Sprinkle cinnamon and sugar over the top for a little added spice!
Serving Size: Makes 16 slices
Number of Servings: 16
Recipe submitted by SparkPeople user BEEFGODDESS.
Serving Size: Makes 16 slices
Number of Servings: 16
Recipe submitted by SparkPeople user BEEFGODDESS.
Nutritional Info Amount Per Serving
- Calories: 124.7
- Total Fat: 2.5 g
- Cholesterol: 23.3 mg
- Sodium: 74.0 mg
- Total Carbs: 23.9 g
- Dietary Fiber: 0.3 g
- Protein: 1.8 g
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