Cheesecake

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Graham Cracker Crust (9" shell)Non fat Cream Cheese - 1 bar (8 oz)Cool Whip Lite - 1 tub (8 oz)Splenda - 1/3 cup
Directions
Serves 8

Combine softened cream cheese and sugar, blend until smooth.
Fold in Cool Whip.
Fill crust.

Allow to chill for 1 hour.

Number of Servings: 8

Recipe submitted by SparkPeople user ALARCONR.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 176.9
  • Total Fat: 7.9 g
  • Cholesterol: 2.3 mg
  • Sodium: 304.3 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.2 g

Member Reviews
  • MICHELLE311106
    It was good, quick and easy to make. It has a taste all its own. - 1/7/08