Fried Breakfast Potatoes-revised 2-1-14

Name: Fried Breakfast Potatoes-revised 2-1-14 Recipe
Yield: 3
Ingredients: 440 Gms. potatoes; pinch of salt; 1 tsp oil; garlic powder; black pepper

Number of Servings: 3

Ingredients

440 Gms. potatoespinch of salt1 tsp oilgarlic powderblack pepper

Directions

season & fry

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 112.4
Total Fat: 1.5 g
Cholesterol: 0.0 mg
Sodium: 49.2 mg
Total Carbs: 25.8 g
Dietary Fiber: 3.0 g
Protein: 0.0 g

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