Jane's Health Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 26
Ingredients
Directions
flour, ground flaxseed, rolled oats, brown sugar, baking soda, baking powder, shredded carrots, chopped apples raisins chopped walnuts, eggs, vanilla and milk
Bake at 350 for 15 - 20 min
Serving Size: Makes 24
Number of Servings: 26
Recipe submitted by SparkPeople user JAZYKU.
Serving Size: Makes 24
Number of Servings: 26
Recipe submitted by SparkPeople user JAZYKU.
Nutritional Info Amount Per Serving
- Calories: 159.2
- Total Fat: 5.3 g
- Cholesterol: 12.6 mg
- Sodium: 237.2 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 3.1 g
- Protein: 3.9 g
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