Sugar Free Apple Crisp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
9 medium apples, peeled, cored approx 1/2inch sliced1 tsp cinnamon1 cup apple cider, no sugar addedTOPPING--in food processor:1 cup quick or regular oats1 cup flour1 stick frozen butter, cut in pieces
Directions
put apples in baking dish, sprinkle cinnamon, add 1 cup unsweetened apple cider; cover with mixture of oats, flour and butter, food processed to corn mean consistency
Bake at 350 1-1 1/2 hours

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user KATZMATTA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 243.3
  • Total Fat: 10.1 g
  • Cholesterol: 24.4 mg
  • Sodium: 147.2 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 2.9 g

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