Scrambled Eggs for College Students
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
2 Eggs2Tbsp milk
1. Coat 12-oz microwave-safe coffee mug with cooking spray. ADD eggs and milk; beat until blended
2. Microwave on HIGH 45 seconds; stir. Microwave for 45 seconds longer
DONE!
Serving Size: makes 1 person serving
Number of Servings: 1
Recipe submitted by SparkPeople user SHINJ7.
2. Microwave on HIGH 45 seconds; stir. Microwave for 45 seconds longer
DONE!
Serving Size: makes 1 person serving
Number of Servings: 1
Recipe submitted by SparkPeople user SHINJ7.
Nutritional Info Amount Per Serving
- Calories: 161.4
- Total Fat: 10.1 g
- Cholesterol: 371.2 mg
- Sodium: 171.8 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 14.5 g
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