breakfast sandwich

Name: breakfast sandwich Recipe
Yield: 1
Ingredients: english muffin; 1 oz cheese; 2 eggs; 2 pats butter

(1)

Number of Servings: 1

Ingredients

english muffin1 oz cheese2 eggs2 pats butter

Directions

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ELLIESPETS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 446.0
Total Fat: 28.5 g
Cholesterol: 421.3 mg
Sodium: 573.7 mg
Total Carbs: 24.4 g
Dietary Fiber: 5.0 g
Protein: 23.5 g

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