LOWFAT CHOCOLATE CHIP COOKIES!!!!! :]
- Number of Servings: 20
Ingredients
2 1/4 cups flour 1 teaspoon baking soda 1/2 cup packed Splenda brown sugar 1 cup applesauce 3/4 Cup Splenda 1 (4 ounce) package instant vanilla pudding 2 teaspoon vanilla extract 4 egg whites.75 chocolate chips
1.Preheat oven 350 degrees.
2. In one bowl add the flour and baking soda. (mix)
3.In another bowl (large) mix together the Splenda, brown sugar, apple sauce, pudding mix, and vanilla extract
4. Mix until well blended.
5. Add egg whites and mix well.
6. Add the flour mixture in, a little at a time
7. Stir in chocolate chips.
8. Drop by rounded teaspoonful and bake 12-14 minutes.
Number of Servings: 20
Recipe submitted by SparkPeople user STRAWBERRYSTAR2.
2. In one bowl add the flour and baking soda. (mix)
3.In another bowl (large) mix together the Splenda, brown sugar, apple sauce, pudding mix, and vanilla extract
4. Mix until well blended.
5. Add egg whites and mix well.
6. Add the flour mixture in, a little at a time
7. Stir in chocolate chips.
8. Drop by rounded teaspoonful and bake 12-14 minutes.
Number of Servings: 20
Recipe submitted by SparkPeople user STRAWBERRYSTAR2.
Nutritional Info Amount Per Serving
- Calories: 120.3
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 63.8 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 0.7 g
- Protein: 2.2 g
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