Grape Juice, Homemade Canned (8oz)
- Number of Servings: 4
Ingredients
1 cup concord grapes1/2 c sugar (or a little less)boiling water to fill a quart jar
Add 1 cup of concord grapes and 1/2 c of sugar to a hot and sanitized quart canning jar. Fill jar with boiling water, leaving 1" head space. Process for 20 minutes in a boiling water bath. Once sealed, jars should sit for at least 30 days so that the sugar can break down the grapes and make the juice. Strain juice and serve.
Serving Size: makes 4 8-fl oz servings
Serving Size: makes 4 8-fl oz servings
Nutritional Info Amount Per Serving
- Calories: 112.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 4.7 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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