Beef Shawerma
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
8 oz sirloin, trimmed of all fat and cut into bite size pieces1 tsp allspice1/2 tsp nutmeg2 tsp cinnamon2 cloves garlicJuice of one lemon1 tsp salt1 tsp pepper1 medium onion sliced thinly
Combine all ingredients in medium bowl. Marinate for 2 hours up to 4 hours. You can either grill this like a shish kabob or saute everything in a skillet. Serve with tomato on a pita.
Serving Size: 2 servings
Serving Size: 2 servings
Nutritional Info Amount Per Serving
- Calories: 323.4
- Total Fat: 16.2 g
- Cholesterol: 100.9 mg
- Sodium: 1,240.7 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.7 g
- Protein: 35.4 g
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