Beef Shawerma

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
8 oz sirloin, trimmed of all fat and cut into bite size pieces1 tsp allspice1/2 tsp nutmeg2 tsp cinnamon2 cloves garlicJuice of one lemon1 tsp salt1 tsp pepper1 medium onion sliced thinly
Directions
Combine all ingredients in medium bowl. Marinate for 2 hours up to 4 hours. You can either grill this like a shish kabob or saute everything in a skillet. Serve with tomato on a pita.

Serving Size: 2 servings

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 323.4
  • Total Fat: 16.2 g
  • Cholesterol: 100.9 mg
  • Sodium: 1,240.7 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 35.4 g

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