Cucumber, tomato, onion, green pepper vinaigrette
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 cucumber, peeled and cut into slices1 medium ripe tomato, cut into chunks1/3 red onion, chopped1/2 green bell pepper, choppedrice vinegar to coversalt and pepper to taste1 teaspoon of olive oilwater to taste
Toss all ingredients together and let marinate for at least 1/2 hour before serving. Remember to add water and seasonings to your taste.
Serving Size: Makes 3 servings about 1/2 cup each
Number of Servings: 3
Recipe submitted by SparkPeople user BEATRIMSOON.
Serving Size: Makes 3 servings about 1/2 cup each
Number of Servings: 3
Recipe submitted by SparkPeople user BEATRIMSOON.
Nutritional Info Amount Per Serving
- Calories: 40.8
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 112.9 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.4 g
- Protein: 1.1 g
Member Reviews
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CD9898685
Wonderfule - 10/23/11
Reply from BEATRIMSOON (10/26/11)
So glad you enjoyed it. I had one serving left over and had it a day or two later. Wow! it was even better.