Ham and Mushroom Fried Rice

Name: Ham and Mushroom Fried Rice Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3
Ingredients: One cup each of mushrooms diced ham and rice one tablespoon of margarine and a teaspoon of soy sauce.

(1)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 3

Ingredients

One cup each of mushrooms, diced ham, and rice, one tablespoon of margarine and a teaspoon of soy sauce.

Directions

Dice ham and mushrooms. Add margarine and soy sauce to ham and mushrooms in frying pan. Sautee mixture. Add cooked rice and mix together. Makes about 3 one cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user SJANA_T.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 176.6
Total Fat: 6.4 g
Cholesterol: 21.1 mg
Sodium: 794.9 mg
Total Carbs: 18.2 g
Dietary Fiber: 1.4 g
Protein: 11.4 g

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Member Reviews

SHAMROCKY2K
How easy.. and good. I used bacon grease that was already in the pan just a tad so I didn't need the butter. I was skeptical with so few ingredients. The mushrooms were baby bella and the ham was maple flavored. THANKS. I will make again. - 8/20/11