Chicken in a red wine sauce

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
aprox 5 ounces of RED wine1 can tomato paste2 chicken breasts, boneless/skinlessturkey bacon X 4 sllicesonioncarrots (i used the match stix)peppergarlicsaltpepperthymeparsleyBragg Amino Acidsitalian seasoning
Directions
throw it all in the crock pot and stir occasionally! add a little water

Serving Size: makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user GINAMARIE1983.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 212.7
  • Total Fat: 2.5 g
  • Cholesterol: 48.9 mg
  • Sodium: 650.1 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 4.1 g
  • Protein: 21.3 g

Member Reviews
  • ERICA0228
    loved it! - 10/30/11