Mini Crustless Quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 19
Ingredients
dozen eggs1/3 cup half and half2oz. part-skim mozzarella, cheese - shredded
Directions
1. Cook onions and carrots on stovetop until translucent.
2.

Serving Size: makes 19 one-mini quiche servings

Number of Servings: 19

Recipe submitted by SparkPeople user JGECEWICZ145.

Servings Per Recipe: 19
Nutritional Info Amount Per Serving
  • Calories: 71.6
  • Total Fat: 4.6 g
  • Cholesterol: 121.2 mg
  • Sodium: 90.7 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.6 g

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