Slowcooker Turkey & Sausage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 small onion, diced1 red bell pepper, diced2 cups diced cooked turkey meat1 small yam, peeled and diced1/4 c. tomato paste2 c. chicken broth2 c. water2 bay leaves1 T. cajun seasoning
Combine all ingredients in a 3qt. or larger slow cooker. Stir to evenly distribute ingredients.
Cook on low for 6 hours, or on high for 2-3 hours, till yams are tender.
Serve with rice if desired.
Serving Size: 1/6th recipe
Number of Servings: 6
Recipe submitted by SparkPeople user DAMIENDUCKS.
Cook on low for 6 hours, or on high for 2-3 hours, till yams are tender.
Serve with rice if desired.
Serving Size: 1/6th recipe
Number of Servings: 6
Recipe submitted by SparkPeople user DAMIENDUCKS.
Nutritional Info Amount Per Serving
- Calories: 133.2
- Total Fat: 2.0 g
- Cholesterol: 32.3 mg
- Sodium: 821.8 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.8 g
- Protein: 12.8 g
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