Fresh Pear or Apple Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Directions
11/2 cups oil2 cups sugar2 eggs(well beaten)3 cups Pears or Tart Apples2 teaspoons Vanilla3/4 teaspoon Salt1 cup Pecans(chopped)3 cups Flour2 teaspoons Cinnamon1 teaspoon Baking Soda
Mix by hand - Beat eggs & add sugar, oil & vanilla... Then add dry ingredients... Bake @ 325* for 1 1/2 hours...
Serving Size: makes a 9X13 inch cake
Number of Servings: 25
Recipe submitted by SparkPeople user TPARSON75.
Serving Size: makes a 9X13 inch cake
Number of Servings: 25
Recipe submitted by SparkPeople user TPARSON75.
Nutritional Info Amount Per Serving
- Calories: 277.6
- Total Fat: 16.8 g
- Cholesterol: 14.5 mg
- Sodium: 123.3 mg
- Total Carbs: 30.6 g
- Dietary Fiber: 1.4 g
- Protein: 2.5 g
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