Nicky's baked Veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Carrots, Peppers (green and red), onion, sweet potato, yucca root, celery, 1 medium potato, 3 garlic cloves, italian seasoning to taste and stir all with 2 tbs of olive oil.
place the veggies in a roasting pan covered for 45 min at 375°. then remove cover for last 15 min.
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NICKYPESSIN.
Serving Size: makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NICKYPESSIN.
Nutritional Info Amount Per Serving
- Calories: 224.4
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 53.2 mg
- Total Carbs: 45.0 g
- Dietary Fiber: 4.8 g
- Protein: 2.3 g
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