Chili Espresso Ahi Tuna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
100g of Ahi Tuna (yellow fin) Marinade: 1 tbsp of chili pepper 1 tsp of cayenne 2 cloves of garlic1 small onions chopped finely 1/2 tbsp of instant coffee or 1 tbsp of espresso powder
lightly coat the ahi with olive oil
mix all the dry ingredients together and coat the ahi wit the marinade. (30-35minutes)
Sear/Grill for 2 minutes of each side
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SUNSHINESULA.
mix all the dry ingredients together and coat the ahi wit the marinade. (30-35minutes)
Sear/Grill for 2 minutes of each side
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user SUNSHINESULA.
Nutritional Info Amount Per Serving
- Calories: 215.0
- Total Fat: 3.5 g
- Cholesterol: 58.0 mg
- Sodium: 127.5 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 5.4 g
- Protein: 32.7 g
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