Healthified Frozen Yogurt

(1)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
2 medium frozen bananas2 cups Plain Greek Yogurt1 teaspoon vanilla1 packet Bill Phillips Right Light Vanilla
Directions
Throw everything into a processor or blender, is done is a matter of a minute or two, divide into 6 1/2 cup containers with lids, I like Ziplocs, and freeze.

Serving Size: Makes 6 - 1/2 cup servings.

Number of Servings: 6

Recipe submitted by SparkPeople user CARMEN_819.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 74.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 58.6 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 10.5 g

Member Reviews
  • _JULEE_
    SLURP! :) - 11/17/11