Slow Cooker Chicken & Mushrooms
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Chicken breast, 9 oz (3 3oz breasts)Olive oil, 1 tspMushrooms, 1 cup, choppedOnion, 1 cup, choppedGarlic Powder, 1 TbspWater, 4 cups
Place all ingredients in slow cooker. Cook on low for 4 hours. Spoon out veggies and serve on top of chicken breast. Reserve the broth to freeze for later use.
Serving Size: Makes 3 servings of 3oz meat.
Number of Servings: 3
Recipe submitted by SparkPeople user TAMENI2.
Serving Size: Makes 3 servings of 3oz meat.
Number of Servings: 3
Recipe submitted by SparkPeople user TAMENI2.
Nutritional Info Amount Per Serving
- Calories: 141.5
- Total Fat: 2.7 g
- Cholesterol: 49.3 mg
- Sodium: 64.8 mg
- Total Carbs: 7.4 g
- Dietary Fiber: 1.5 g
- Protein: 21.4 g
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