Agave Syrup Marshmallows
- Number of Servings: 54
Ingredients
1 cup Agave Syrup or Maple Syrup2 envelopes unflavored gelatin1 teaspoon vanilla6 tablespoons cold water1/4 teaspoon saltflour or cornstarchRead more: How to Make Sugar Free Marshmallows at Home - Recipe | eHow.com https://www.ehow.com/how_4735818_sugar-marshmallows-home-recipe.html#ixzz1eScI0jIN
Add gelatin to water and microwave for 30 seconds on high.
2
Add syrup, vanilla and salt.
3
Beat with an electric mixer for 12 minutes until the marshmallows are very thick and tripled in size.
4
Pour marshmallows into a 9x12 inch pyrex dish coated in cooking spray and dusted with flour or corn starch. Let marshmallows cool for at least three hours, or overnight. Cut marshmallows with a wet knife into two-inch squares. Serve as is, in hot cocoa, or use to make rice crispie treats.
Read more: How to Make Sugar Free Marshmallows at Home - Recipe | eHow.com https://www.ehow.com/how_4735818_sugar-marshmallows-home-recipe.html#ixzz1eSc3XNmV
Serving Size: Makes 54 two-inch squares
Number of Servings: 54
Recipe submitted by SparkPeople user RMF587.
2
Add syrup, vanilla and salt.
3
Beat with an electric mixer for 12 minutes until the marshmallows are very thick and tripled in size.
4
Pour marshmallows into a 9x12 inch pyrex dish coated in cooking spray and dusted with flour or corn starch. Let marshmallows cool for at least three hours, or overnight. Cut marshmallows with a wet knife into two-inch squares. Serve as is, in hot cocoa, or use to make rice crispie treats.
Read more: How to Make Sugar Free Marshmallows at Home - Recipe | eHow.com https://www.ehow.com/how_4735818_sugar-marshmallows-home-recipe.html#ixzz1eSc3XNmV
Serving Size: Makes 54 two-inch squares
Number of Servings: 54
Recipe submitted by SparkPeople user RMF587.
Nutritional Info Amount Per Serving
- Calories: 20.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 11.6 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.3 g
- Protein: 0.3 g
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