LIGHT Strawberry Cream Pie

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
Fifty50 sugar free graham cracker pie crust, 2 Jell-o sugar free 2 boxes1/2 c. boiling water (to dissolve the jello)Then mix together jello and...Cool Whip Free, one tubStrawberries, fresh, 2 cup, halves Strawberry Fat Free Yogurt. 3 containers (6-8 oz ea)
Directions
You can use any flavor jello, but you will need the same flavor yogurt. You do not have to add fruit unless you want to.

Serving Size: makes 2 pies, serving size is 1/8 of pie

Number of Servings: 16

Recipe submitted by SparkPeople user ADAYDREAMR.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 159.0
  • Total Fat: 6.1 g
  • Cholesterol: 0.7 mg
  • Sodium: 117.7 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.4 g

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