Avacado Feta Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 avacado diced3/4 cup feta crumbled1 cup cilantro1/4 cup lemon juice3 tbs olive oil1/4 cup onions dicedsalt and red pepper flakes to taste
Saute the onion with red pepper flakes
Add all ingredients to food processor and puree.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MELISSACLARK2.
Add all ingredients to food processor and puree.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MELISSACLARK2.
Nutritional Info Amount Per Serving
- Calories: 116.1
- Total Fat: 10.0 g
- Cholesterol: 16.7 mg
- Sodium: 209.5 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 1.0 g
- Protein: 3.6 g
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