Brushetta Chicken Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can (14.5 oz) diced tomatoes, undrained1 pkg (6oz) stuffing mix for chicken1/2 cup water2 cloves garlic, minced1 1/2 lbs. boneless, skinless chicken breast, cut into bite-size pieces1 tsp. dried basil leaves1 cup shredded monteray jack cheese
Heat oven to 400 degrees. Mix tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.
Layer chicken, basil, cheese and stuffing in 3qt or 13 x 9-inch baking dish.
Bake 30 minutes or until chicken is cooked through. Enjoy now or cover and refrigerate. To reheat, microwave each serving on high 2 to 3 min.
Serving Size: makes 6 1 cup servings
Layer chicken, basil, cheese and stuffing in 3qt or 13 x 9-inch baking dish.
Bake 30 minutes or until chicken is cooked through. Enjoy now or cover and refrigerate. To reheat, microwave each serving on high 2 to 3 min.
Serving Size: makes 6 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 195.5
- Total Fat: 6.5 g
- Cholesterol: 71.8 mg
- Sodium: 447.1 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.3 g
- Protein: 28.4 g
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