Crock pot Chicken and Rice
- Number of Servings: 5
Ingredients
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user KIMBERAKA.
chicken breastchicken brothcream of chicken soupinstant ricethymerosemary
Number of Servings: 5
Recipe submitted by SparkPeople user KIMBERAKA.
Nutritional Info Amount Per Serving
- Calories: 265.1
- Total Fat: 4.9 g
- Cholesterol: 30.2 mg
- Sodium: 809.1 mg
- Total Carbs: 36.9 g
- Dietary Fiber: 0.0 g
- Protein: 16.6 g
Member Reviews