Blackberry Pie-made with Smart Balance sticks
- Number of Servings: 8
Ingredients
Crust:1 3/4 cups flour1 stick Smart Balance sticks1 teaspoon salt4-6 tablespoons waterFilling:24 oz fresh blackberries1 cup sugar3-4 tbsp flour3-4 tbsp Smart Balance stick
Mix flour and salt. Use a pastry blender to cut in softened Smart Balance stick. Add 3 tablespoons water then more as needed to get crust to form ball. Roll out and put in pie plate.
Mix berries, 3-4 tablespoons flour, sugar. Pour in unbaked crust. Dot with Smart Balance stick-3 Tbsp.
Add top crust
Bake at 450 degrees for 15 minutes then 300 degrees for 30 minutes until bubbly. Cut into 8 servings
Serving Size: Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SUGARPLUM85.
Mix berries, 3-4 tablespoons flour, sugar. Pour in unbaked crust. Dot with Smart Balance stick-3 Tbsp.
Add top crust
Bake at 450 degrees for 15 minutes then 300 degrees for 30 minutes until bubbly. Cut into 8 servings
Serving Size: Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SUGARPLUM85.
Nutritional Info Amount Per Serving
- Calories: 395.9
- Total Fat: 15.8 g
- Cholesterol: 20.6 mg
- Sodium: 138.2 mg
- Total Carbs: 60.0 g
- Dietary Fiber: 4.7 g
- Protein: 4.2 g
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