Whipped Shortbread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 70
Ingredients
1 lb. butter, salted1/2 cup cornstarch3 cups flour1 cup sifted icing sugar1 tsp vanilla
Cream butter and add icing sugar. Whip well. Add cornstarch and flour slowly, beating to whipping cream consistency. Add vanilla. Drop by spoonful onto cookie sheet. Do not roll or press dough down. Bake at 350 degrees for 12 minutes
Serving Size: makes 5 dozen cookies
Number of Servings: 70
Recipe submitted by SparkPeople user JSCHNEID3.
Serving Size: makes 5 dozen cookies
Number of Servings: 70
Recipe submitted by SparkPeople user JSCHNEID3.
Nutritional Info Amount Per Serving
- Calories: 76.3
- Total Fat: 5.3 g
- Cholesterol: 13.9 mg
- Sodium: 37.6 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.2 g
- Protein: 0.6 g
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