Simple Mom's Meatloaf- Five Ingredients or Less!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2.5 lbs. venison, lean ground beef, or ground turkey3/4 cup ketchup, divided10 saltine crackers, crushed1 egg1/4 cup onion, chopped
Preheat oven to 350.
Combine meat, crushed saltine crackers, egg, onion, and 1/2 cup ketchup. Mix well with hands. Put into greased loaf pan or 8x8 baking dish. Top with remaining ketchup.
Bake for one hour or until middle is no longer pink.
Serving Size: 12 pieces
Combine meat, crushed saltine crackers, egg, onion, and 1/2 cup ketchup. Mix well with hands. Put into greased loaf pan or 8x8 baking dish. Top with remaining ketchup.
Bake for one hour or until middle is no longer pink.
Serving Size: 12 pieces
Nutritional Info Amount Per Serving
- Calories: 214.5
- Total Fat: 8.5 g
- Cholesterol: 108.0 mg
- Sodium: 266.4 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.1 g
- Protein: 25.8 g
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