Low Fat Blue Cheese dressing/dip
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
3/4 cup blue cheese6oz Fage 0% greek yogurt1 TBSP mayo light1.5 TBSP white wine vinegar1/2 c buttermilksplash of worsterchire saucegarlic powder and pepper to taste
Mix everything in a blender or food processor and process until desired consistency.ore buttermilk for a dressing
Serving Size: Makes one cup, or 16 tablespoons. Serving size is one tablespoon
Number of Servings: 16
Recipe submitted by SparkPeople user MISSPENN.
Serving Size: Makes one cup, or 16 tablespoons. Serving size is one tablespoon
Number of Servings: 16
Recipe submitted by SparkPeople user MISSPENN.
Nutritional Info Amount Per Serving
- Calories: 36.7
- Total Fat: 2.4 g
- Cholesterol: 5.2 mg
- Sodium: 103.6 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 2.7 g
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