Beanless CrockPot Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2lbs Lean Ground Beef1/2lrg Onion- diced3 med carrots- grated4 lrg Celery stalk- diced1/4t red pepper flakes1t cumin1/2 chili rowder1T dried parsleysalt and pepper to taste28oz can Diced Tomatos29oz can Tomato Sauce290z "refill"can water(use tomato can)
Brown the beef on stove top/add S&P and cumin
add veggies to crock pot/add spices and mix
add tomato products and beef, mix well
add the water and a bit more chili powder
set on low for 8+hours
Serving Size: Makes 10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user VTSQUIRT.
add veggies to crock pot/add spices and mix
add tomato products and beef, mix well
add the water and a bit more chili powder
set on low for 8+hours
Serving Size: Makes 10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user VTSQUIRT.
Nutritional Info Amount Per Serving
- Calories: 274.8
- Total Fat: 8.2 g
- Cholesterol: 73.1 mg
- Sodium: 868.5 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 3.6 g
- Protein: 29.8 g
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