Dijon-Oil-Vinegar dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
dijonoilvinegarshallotspeppersalt
Directions


Serving Size: Supposed to be 2 servings but not enough for me!

Number of Servings: 1

Recipe submitted by SparkPeople user ONEDER_WOMAN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 188.2
  • Total Fat: 18.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 823.4 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.5 g

Member Reviews