Baked Mixed Veggies

Name: Baked Mixed Veggies Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 2 medium zucchini; 2 medium yellow squash; 1 medium red bell pepper; 2 tbsp olive oil; 2tbsp lemon juice; 1-2 cloves garlic chopped; salt and pepper to taste

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

2 medium zucchini2 medium yellow squash1 medium red bell pepper2 tbsp olive oil2tbsp lemon juice1-2 cloves garlic, chopped salt and pepper to taste

Directions

Preheat oven to 350 degrees. Slice zucchini, yellow squash, and red bell pepper into even strips to ensure even cooking. Mix olive oil, lemon juice, garlic, salt and pepper in a medium bowl. Add sliced veggies and toss to coat evenly. Bake on a baking sheet for 15-20 minutes, or until veggies are tender.

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user NEKOCHAN101.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 86.8
Total Fat: 7.3 g
Cholesterol: 0.0 mg
Sodium: 150.4 mg
Total Carbs: 6.4 g
Dietary Fiber: 1.7 g
Protein: 1.1 g

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