Egg Sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 Hard Boiled Eggs 1/4 cup mayo2 slices of breadA bowlA fork
Start with the two hard boiled eggs in the bowl and mash them with the fork so they're chopped up then add the mayo and stir together and put between 2 slices of bread.
Serving Size: 1 Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user INDIEGIRL25.
Serving Size: 1 Sandwich
Number of Servings: 1
Recipe submitted by SparkPeople user INDIEGIRL25.
Nutritional Info Amount Per Serving
- Calories: 755.9
- Total Fat: 55.5 g
- Cholesterol: 439.2 mg
- Sodium: 723.8 mg
- Total Carbs: 48.6 g
- Dietary Fiber: 5.6 g
- Protein: 20.7 g
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