Crunchy Parmesan Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Parmesan Cheese, grated, .75 cup French's fried onions, 3 oz , crushedBread crumbs, dry, grated, plain, .25 cup paprika, 1 tsp Salt, 1 tsp pepper, black, 0.25 tsp (Egg, fresh, 1 milk, 1 tbsp Chicken Breasts, 6 serving
Dredge chicken in egg and milk mixture and then in the dry ingredients mixed together. Place in 9 by 13 baking pan and bake at 350 degrees for 45 minutes or until juices run clear.
Serving Size: makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user BROOKSJOHNSON50.
Serving Size: makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user BROOKSJOHNSON50.
Nutritional Info Amount Per Serving
- Calories: 448.7
- Total Fat: 23.9 g
- Cholesterol: 59.3 mg
- Sodium: 3,919.6 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 1.2 g
- Protein: 34.8 g
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