Mini Spinach Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
3 tablespoons flour2 cups shredded cheese8 pieces of bacon, crumbled10 oz. package frozen spinach, thawed and drained3 eggs1/4 teaspoon each:garlic powderonion powderMrs. Dash Original Blend
Cook bacon and let cool. Then crumble bacon.Preheat oven to 350 degrees. Mix flour and cheese in a small bowl. Then add other ingredients and mix well. spoon into mini muffin tins. Bake for 15 to 18 minutes until bubbly.
Serving Size: 24 mini quiche
Serving Size: 24 mini quiche
Nutritional Info Amount Per Serving
- Calories: 65.2
- Total Fat: 4.8 g
- Cholesterol: 34.8 mg
- Sodium: 107.0 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.3 g
- Protein: 4.2 g
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