Delicious Low Fat Apple Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
8 apples 1 cup all-purpose flour 1 cup white sugar 1 tablespoon baking powder 1 egg 1 1/2 tablespoons ground cinnamon 1/4 cup white sugar 1 tablespoon butter, melted
Mix together flour, 1 cup sugar, baking powder, and egg. The mixture will look like cornmeal.
Peel, core, and slice the apples. Mix together with 1/2 tablespoon cinnamon. Place apples in a greased 8 inch square pan. Spread flour mixture over the apples. Mix together 1 tablespoon cinnamon and 1/4 cup sugar; sprinkle over the top of the crisp. Drizzle with butter or margarine.
Bake at 300 degrees F (150 degrees C) for one hour. Serve warm.
Serving Size: Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PYTE25.
Peel, core, and slice the apples. Mix together with 1/2 tablespoon cinnamon. Place apples in a greased 8 inch square pan. Spread flour mixture over the apples. Mix together 1 tablespoon cinnamon and 1/4 cup sugar; sprinkle over the top of the crisp. Drizzle with butter or margarine.
Bake at 300 degrees F (150 degrees C) for one hour. Serve warm.
Serving Size: Makes 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user PYTE25.
Nutritional Info Amount Per Serving
- Calories: 157.1
- Total Fat: 1.6 g
- Cholesterol: 16.1 mg
- Sodium: 127.1 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 2.3 g
- Protein: 1.8 g
Member Reviews