Soft Taco Dinner

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Ground Beef - 16 ozTaco Seasoning - 4 tbspWater - 2/3 cupSour Cream - 6 tbspFlour Tortillas - 8 smallRefried Beans - 2 cupsTomato - choppedTaco Sauce - 8 tbsp
Directions
Brown beef. Drain. Add taco seasoning and water. Mix together and let simmer for 10-15 minutes.
Microwave flour tortillas for 15-30 seconds. You can stack them on a plate with a paper towel in between each one.

Heat up refried beans.
On each tortilla place a little beef, refried beans, tomato, cheese, sour cream, taco sauce.

Enjoy

Number of Servings: 8

Recipe submitted by SparkPeople user ALIFARINA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 376.9
  • Total Fat: 19.0 g
  • Cholesterol: 58.9 mg
  • Sodium: 759.5 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 4.4 g
  • Protein: 18.3 g

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