Balsamic & Olive oil homemade salad dressing

  • Minutes to Prepare:
  • Number of Servings: 48
Ingredients
Ok this is what I do 1/3 vin to 2/3 oil - 1cup vin 2cup oilive oil 1T dijon mustard and herbs and spices 1t
Directions
Use a hand mixer to mix all ingredients

Serving Size: 48 1 T servings

Number of Servings: 48

Recipe submitted by SparkPeople user KATYLYNN2000.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 82.2
  • Total Fat: 9.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.2 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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