Cheesy Turkey Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs. ground turkey1 cup milk2 eggs1 cup Italian seasoned bread crumbs1 t salt1/4 t pepper3/4 pound shredded cheese1/2 c ketchup
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user STYLN_GIRL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 343.4
  • Total Fat: 17.9 g
  • Cholesterol: 153.8 mg
  • Sodium: 514.0 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 30.8 g

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