romaine salad with vinaigrette

Name: romaine salad with vinaigrette Recipe
Yield: 6
Ingredients: 6c.romaine lettuce leaves; 1C.halved cherry tomatoes; 1/2C.shredded carrot; 1 1/2C.fresh lemon juice; -VINAIGRETTE-; 1tbsp.olive oil; 1tsp.dijon mustard; 1tsphoney; dash of salt; dash of pepper; 1minced garlic clove

Number of Servings: 6

Ingredients

6c.romaine lettuce leaves1C.halved cherry tomatoes1/2C.shredded carrot1 1/2C.fresh lemon juice -VINAIGRETTE-1tbsp.olive oil1tsp.dijon mustard1tsphoney dash of saltdash of pepper1minced garlic clove

Directions

mix greens, tomatoes and carrots in a bowl.in a separate bowl or jar combine vinaigrette ingredients. stir or shake dressing. drizzle vinaigrette over salad; toss to coat.
Serving Size:�1.5 cup

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 42.3
Total Fat: 2.4 g
Cholesterol: 0.0 mg
Sodium: 57.6 mg
Total Carbs: 4.7 g
Dietary Fiber: 1.6 g
Protein: 1.3 g

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