Salmon Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Chicken of the Sea Pink Salmon, 1 serving/pouchRaisins,1/2 miniature boxCelery, raw, .25 cup, diced1 hardboiled egg whiteKraft Mayo Light Mayonnaise (Mayo), 2 tbspOnions, raw, .25 cup, chopped
Mix all ingredients together for a healthy salad packed with Omega 3!
Serving Size: Just use a pouch of store bought Salmon
Number of Servings: 1
Recipe submitted by SparkPeople user CURVYDIVAJC.
Serving Size: Just use a pouch of store bought Salmon
Number of Servings: 1
Recipe submitted by SparkPeople user CURVYDIVAJC.
Nutritional Info Amount Per Serving
- Calories: 248.2
- Total Fat: 13.1 g
- Cholesterol: 40.5 mg
- Sodium: 742.2 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 1.5 g
- Protein: 21.1 g
Member Reviews