Veggie Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
1 cup Summer Squash 1 cup zuccini 1 cup onion(red &/or white) 1 clove garlic(Minced) 2 cans of diced tomatoes with chilis 2-3 boneless skinless chic breasts(Marinated or not) (Italian marinade best) 1 tbs.Italian Seasoning
Either bbq or grill chicken til' done. While thoes are cooking chop and sautee all veggies minus tomatoes, til' just slightly softened.Then add in tomatoes and italian seasoning,Cook til' hot and coating the veggies well. Serve over chicken breast.
Number of Servings: 3
Recipe submitted by SparkPeople user 1EVILQUEEN.
Number of Servings: 3
Recipe submitted by SparkPeople user 1EVILQUEEN.
Nutritional Info Amount Per Serving
- Calories: 225.0
- Total Fat: 2.2 g
- Cholesterol: 91.3 mg
- Sodium: 749.1 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.4 g
- Protein: 38.6 g