Great Northern Beans to freeze
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound Great Northern Beans9 cups water
Rinse and sort beans.
Put beans and water in crock pot and cook for 3 hours. Less if you want them firmer / more if you want them mushier, its your preference.
I then freeze in 2 cup portions with juices. This is better than buying the canned stuff. It does not have all the sodium and I feel it is a lot healthier.
Serving Size: makes 6 - 1 cup servings
Put beans and water in crock pot and cook for 3 hours. Less if you want them firmer / more if you want them mushier, its your preference.
I then freeze in 2 cup portions with juices. This is better than buying the canned stuff. It does not have all the sodium and I feel it is a lot healthier.
Serving Size: makes 6 - 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 195.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 7.1 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 15.2 g
- Protein: 17.3 g
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